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Catalog
White cabbage "Slava" F1.
Early hybrid resistant to bolting. Grown for late spring - early summer harvest. Used for fresh consumption. Seeds are sown directly into open field or seedlings are planted. Vegetation period is 75 days from pla..
White cabbage "Zora".
A very early variety fit for the earliest field growing. Appropriate for direct consumption. The loaf is closed, resistant to saliency.
1,0 g = 250-300 seeds.
..
White oxeheart cabbage "Bacalan Tempora".
An early variety of white cabbage of conical type (83 days from germination). Sweet.
Recommended for fresh consumption and for short-term storage (heads are stored in the refrigerator for up to 8 ..
White oxeheart cabbage "Caramba" F1.
Medium-early, fertile hybrid of pointed-loaf cabbage. Vegetation period is 70-80 days. Loafs of similar size, weight about 1-2 kg, has soft, pleasant taste. Cultivated for summer and autumn harvest. Loa..
White spindled cabbage "Biala".
Large, pointed cabbage for sauerkraut and slaw. Murdoc's large heads average 7-8 lb., and are packed with very tender and flavorful leaves. It is especially suited for Weisskraut, a Bavarian specialty wh..
White spindled cabbage "Cuor di Bue Grosso".
An early variety of conical cabbage (70-75 days). Recommended for fresh consumption and for short-term storage (heads can be stored in the refrigerator for up to 8 weeks). To obtain an early har..
Prof Pack
White spindled cabbage "Cuor di Bue Grosso".
An early variety of conical cabbage (70-75 days). Recommended for fresh consumption and for short-term storage (heads can be stored in the refrigerator for up to 8 weeks).
To obtain an early ha..
White cabbage "Stone head" (Kamienna Glowa) - Brassica oleracea var. capitata alba.
Ideal for long-term storage and very tasty when fermented!
A late-ripening variety that ripens 150-160 days after transplanting. Heads of cabbag..
Prof Pack
White cabbage "Stone head" (Kamienna Glowa) - Brassica oleracea var. capitata alba.
Ideal for long-term storage and very tasty when fermented!
A late-ripening variety that ripens 150-160 days after transplanting. Heads of cabbag..
White сabbage "Megaton" F1.
High-yielding hybrid of the Dutch selection of medium-late ripening (102 days). The head of cabbage is round-flattened, has a dense internal structure, weighing up to 15 kg.
Hybrid number one for fermentation, ..
